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The summer holidays are here, and while we love spending some extra time with the little ones in the garden it can sometimes be a challenge to find ways to keep them entertained! To help you out [...]

Palmers have partnered with Go Gardening to bring you a special Palmers edition of the Autumn Go Gardening Magazine. Discover the joy of flowers, read up on the easy Winter veges you can add to [...]

The wonderful Rosemarie from our Support Office team has shared her delicious Eggnog recipe for this holiday season. This eggnog does contain alcohol and is not suitable for anyone under the age [...]

Brie has agreed to share her signature Christmas day cocktail! Pomegranate seeds can make almost anything fancy, and this cocktail is bound to impress the whole family. To make a virgin option [...]

Brian from Cafe Botannix Albany has shared his recipe for their famous Yoyo biscuits! Perfect for the big day or bake ahead and keep in the pantry to bring out for any guests you may have over [...]

After the indulgent main course meals, light and fresh desserts are always bound to go down a treat with your guests! Vivians Lemon Slice is inspired by the Little and Friday recipe and adds [...]

Rob and Michelle from Cafe Botannix Whangarei have shared a classic Christmas recipe in their family, Neenish Tarts. Rob’s mum makes these each year and they are a hit with the whole crew! [...]

A side salad is an often overlooked but crucial element to any great Christmas day meal. If you are wanting to switch it up from the traditional greek or garden salads this year why not give this [...]

As far as we are concerned roast potatoes are a main course all on their own. Cafe Botannix Takapuna’s very own Chef Pete has shared his secret to getting perfect, crispy roast potatoes [...]

Is any Christmas day really complete without a classic pavlova for desert? If you’ve been tasked with bringing the pav this year don’t worry! Celia from Botannix St James has shared [...]