This season, to my horror, found when cutting many of our lemons open, a blackened section and a small larvae. Upon closer inspection I can see an entrance hole.
Any ideas what bores into lemons and deposits their kid there? Is the unspoilt section safe to ingest And solutions going into next season, preferable organic.
- Erica asked 11 months ago
- last edited 11 months ago
- You must login to post comments